Vietnamese style instant rice noodles.
Produced in Vietnam
Nutrition Facts
12 bowls70
| 998.9 | 1427 | |
| 4.5 | 6.4 | |
| 3.2 | 4.5 | |
| 1.1 | 1.5 | |
| 47.3 | 67.5 | |
| 2.9 | 4.2 | |
| 1106 | 1580 |
* Further nutritional information may be displayed on back of pack.
Allergens
Contains wheat.
Ingredients
Rice noodles(77.5%):rice, modified tapioca starch(e1404),sugar, flavour enhancer: monosodium glutamate(e621), stabiliser: guar gum(e412), soup base pack: salt, flavour enhancers: monosodium glutamate(e621) , disodium 5’ - guanylate (e631), disodium 5’ - inosinate(e631), sugar, artificial beef flavour, maltodextrin, red shallot, pepper, pho spices(cinnamon, clove, anise), natural colour: plain caramel (e150a) ,anti-caking agent: silicon dioxide(e551), chilli sauce pack: water, chilli, sugar, garlic, salt, tomato paste, modified corn starch(e1422),acidity regulators: acetic acid(e260), citric acid(e330),preservative: potassium sorbate(e202),oil pack: palm oil, red shallot ,artificial beef flavour, pho spices (cinnamon, clove, anise),chilli, natural colour: carotenes(e160a),antioxidant: mixed tocopherols concentrate(e306),dried vegetable pack: textured wheat gluten, green onion, long coriander.